To Get Ya Started

All portions available regular or “Go Grande”

  • Menu Addition: Summer Heirloom Tomato & Watermelon Salad19 reg / 29 grande

    Heirloom Cherry Tomatoes, Freshly Torn Basil, Shaved Pecorino Cheese, Aged Balsamic

  • Menu Addition: Softshell Crab Steamed Bao Buns22 (2 buns) / 33 (3 buns)

    Soft Chinatown-style Steamed Bao Buns, Tempura Softshell Crab, Pickled Ginger, Sesame Teriyaki Glaze & Cabbage Slaw

  • Menu Addition: 'Shine Birria Tacos19 (2pcs) / 28 (5 pcs)

    Cheesy Stuffed Pan-Griddled Tacos, Braised Shortrib, Jalapeno Salsa Fresca, Dipping Taco Jus de Birria

  • 'Shine Famous Caramelized Onion-Roasted Beet Dip14 regular / 23 grande

    Local Beets, Caramelized French Onion Dip, Crispy Corn Tortillas, Chickpea Papadums

  • Local Mixed Greens Salad10 regular / 14 grande

    Japanese ginger-sesame carrot vinaigrette, crispy olive oil roasted kale

  • Jalapeno Crab Rangoons15 regular / 26 grande

    Sweet and spicy honey-sambal, real jalapeno crab filling

  • Blistered Shishito Peppers13 regular / 22 grande

    Toasted sesame, crispy garlic and shallots, soy vinaigrette

  • Spicy Lamb Meatballs16 regular / 27 grande

    Organic ground lamb, habanero date jam, lingonberry (gluten free)

  • Tapas Style Patatas Bravas15 regular / 26 grande

    Crispy olive oil roasted potatoes, sherry pesto aioli, roasted garlic oil

  • 'Shine Famous Bacon Wrapped Stuffing Bites 15 regular / 23 grande

    Caramelized onion sourdough stuffing wrapped in crispy pecanwood bacon, Candied ginger aioli

“We offer seasonal menus that focus on bright, sustainable plays on local East Coast cuisine and street food.”