To Get Ya Started

"Order Fire" quick starters available in small or large portions. Don't forget to top it off by adding your favorite proteins, fixins, sides & sauces to any dish.

  • Menu Addition: warm Spinach Artichoke Dip16 regular / 27 grande

    served with House Corn Tortilla Chips

  • Menu Addition: Antioxidant-Super Wedge Salad17 regular / 28 grande

    Classic ‘Shine Iceberg Wedge Salad with all your favorite superfoods… Red Wine Vinaigrette, Turmeric Roasted Broccoli & Sweet Potatoes, Avocado, Heirloom Quinoa, Shaved Pecorino Cheese, Roasted Kale, Oat-Amaranth Flax Crumble

  • menu addition: Japanese Cheesy Potato Mochi Pancakes 15 regular / 24 grande

    Crispy Garlic Potato Fritters, Curry Goddess Aioli, Sweet Chili

  • Menu Addition: Birria Gringo Tacos $18 (2 tacos) / $28 (3 tacos)

    Bulgogi Beef Shortrib, Salsa Fresca, Melted Cheese, Smoky Sriracha Mayo, Shredded Lettuce, Tater Tots & Birria Dipping Jus

  • Menu Addition: Autumn Candied Bacon Grilled Cheese19

    Cranberry-Pecan Bread, Melted Cheddar, Sliced Honeycrisp Apples, Fried Sage, Shoestring French Fries *Add a Cup of Mushroom Bisque $7 *Add Fried egg $2 *Add Jalapeño Bacon $4 *Available Vegetarian

  • ’Shine Famous Caramelized Onion-Roasted Beet Dip14 regular / 23 grande

    Local Beets, Caramelized French Onion Dip, Crispy Corn Tortillas, Chickpea Papadums

  • Local Mixed Greens Salad10 regular / 14 grande

    Japanese ginger-sesame carrot vinaigrette, crispy olive oil roasted kale

  • Jalapeno Crab Rangoons16 regular / 26 grande

    Sweet and spicy honey-sambal, real jalapeno crab filling

  • Blistered Shishito Peppers13 regular / 22 grande

    Toasted sesame, crispy garlic and shallots, soy vinaigrette

  • Spicy Lamb Meatballs17 regular / 28 grande

    Organic ground lamb, habanero date jam, lingonberry (gluten free)

  • Tapas Style Patatas Bravas15 regular / 26 grande

    Crispy olive oil roasted potatoes, sherry pesto aioli, roasted garlic oil

  • ’Shine Famous Bacon Wrapped Stuffing Bites15 regular / 24 grande

    Caramelized onion sourdough stuffing wrapped in crispy pecanwood bacon, Candied ginger aioli

Next Level Favorites

Shareable 'Shine classics available in small or large Portions. Don't forget to top it off by adding your favorite proteins, fixins, sides & sauces to any dish.

  • Chef's Whim Soup for the Soul12 regular / 19 grande

    Hungarian Wild Mushroom Bisque: Creamy Mushroom Soup, Fresh Thyme, Smoked Paprika

  • wARM KALE AND QUINOA CAESAR SALAD17 regular / 26 grande

    Heirloom quinoa, Sautéed kale, Creamy Caesar dressing, Wonton crisps, Shaved pecorino cheese

  • Party Tots16 regular / 26 grande

    Tater tots smothered with kimchi butter, sweet chili, truffled teriyaki sauce

  • Party Sprouts17 regular / 28 grande

    Pan-roasted brussels sprouts smothered with kimchi butter, sweet chili, truffled teriyaki sauce

  • MOONSHINE’S BOSTON’S BEST buttermilk FRIED CHICKEN WINGs17 regular / 29 grande

    served with Poblano Ranch Sauce

Add Ons!

Add your favorite proteins to any dish on the menu!

  • sliced avocado3

  • Heirloom White Quinoa5

  • CHEF ASIA’S FAMOUS VEGAN MUSHROOM TOFU BURGER PATTY10

    add cheddar cheese...2

  • GRASS-FED BEEF BURGER PATTY**11

    add cheddar cheese...2

  • Spicy Lamb Meatballs14

  • House Crispy Chicken Nuggies14

  • Roasted statler Chicken Breast13

  • PULLED CHINATOWN STYLE ROASTED DUCK13

  • 'Shine Smoky BBQ Meatloaf13

  • Marinated Skirt Steak**15

  • SAUTÉED BABY SHRIMP**13

  • Cajun Grilled Fish15.00

A-MEI STREET TACOS

Regular= 2 Tacos Go Grande = 3 Tacos

  • Menu Addition: Birria Gringo Tacos 18 regular / 28 grande

    Bulgogi Beef Shortrib, Salsa Fresca, Melted Cheese, Smoky Sriracha Mayo, Shredded Lettuce, Tater Tots & Birria Dipping Jus

  • CRISPY MUSHROOM TOFU TACOS15 regular / 22 grande

    Tempura Veggie Burger Bites, Pickled Red Cabbage, Toasted Cumin Crema, Shredded Lettuce, Tomato Salsa *Available Vegan

  • DEVON’S FAVORITE ’SHINE FISH TACOS**16 regular / 24 grande

    Beer battered tempura cod, mango-cabbage slaw, sweet chili, ginger aioli

  • CHARSIU PULLED DUCK TACOS17 regular / 25 grande

    Slow roasted duck, cabbage, wonton crisps

  • THROWBACK KOREAN BBQ TACOS16 regular / 24 grande

    Boneless beef shortrib, Asian pear kimchi, candied ginger aioli

Rice Bowls

Don't forget to top it off with your favorite proteins, fixins, sides & sauces to any dish. Swap out your white rice for mixed greens for 2

  • MAMA MEI’S FAMOUS DIRTY FRIED RICE21

    Stirfried Chinese sausage, Scrambled egg, Ginger, Scallions, Duck liver

  • SPICY KIMCHI THAI VEGETARIAN FRIED RICE21

    Asian pear kimchi, jalapenos, scrambled egg, stirfried veggies... available vegan, just ask!

  • HAWAIIAN POKE RICE BOWL**29

    Sweet Maui onion salmon poke, house applewood smoked shrimp salad, mango-edamame salsa, sushi rice, crispy chickpea papadum chips

  • THAI CRISPY CHICKEN BASIL RICE BOWL27

    Spicy basil pepper glaze, crispy panko chicken, seasoned sushi rice, stir-fried veggies ....substitute sautéed baby shrimp 5

THE MAIN AFFAIR-Entrees

Don't forget to top it off by adding your favorite proteins, fixins, sides & sauces to any dish.

  • Menu Addition: French Onion Soup Meatloaf 28

    Smoky 'Shine BBQ Meatloaf Smothered in French Onion Soup Sauce, Melted Swiss Cheese, Texas Toast & a Petite Mixed Greens Salad

  • CHEF ASIA’S FAMOUS VEGETARIAN MUSHROOM TOFU BURGER19

    Sharp cheddar, Housemade aioli, LTO, House-cut shoestring french fries...... Now available Vegan, just ask!

  • GRASS-FED ’SHINE BEEF BURGER**19

    Sharp cheddar, Housemade aioli, LTO, House-cut shoestring french fries .... Make it a double patty 11

  • December 2023 VIP burger of the month24

    The Holiday Figgy-Piggy Burger: Camembert Cheese, Diced Honey Baked Ham, House Fig Preserves, Baby Arugula, Spiced Nuts …add fried egg $2..add jalapeno bacon $4…add sliced avocado $3

  • RON SWANSON BRUNCH-INSPIRED CHIPOTLE PULLED PORK SCALLION PANCAKE QUESADILLA**27

    Smoky pulled pork, scrambled egg, tomato, petite mixed greens salad, teriyaki, sweet chili glaze, house-cut shoestring french fries... available vegetarian without pulled pork 25

  • LESLIE KNOPE’S “FRIED CHICKEN AND WAFFLE”27

    Moonshine’s Best of Boston fried chicken, Belgian waffle, sriracha-bourbon awesome sauce, cinnamon honey butter ** GO GRANDE by adding an additional Belgian Waffle for $7**

  • SPANISH TAPAS STYLE STEAK FRITES**29

    Tapas shallot roasted patatas bravas, sherry pesto aioli, basil macerated tomatoes

Top It Off

Compliment your meal by adding your favorite fixins, sides & sauces!

  • HOUSE-CUT SHOESTRING FRENCH FRIES7

  • STEAMED WHITE RICE5

  • PAN-ROASTED BRUSSEL SPROUTS9

  • ASIAN PEAR KIMCHI7

  • ADD A FRIED EGG TO ANY DISH**2

  • ADD 2 PCS JALAPENO BACON TO ANY DISH4

  • ADD CHEDDAR CHEESE TO ANY DISH2

  • ADD SLICED JALAPENOS TO ANY DISH2

  • Add sliced avocado to any dish3

  • SIDE OF JALAPENO BACON7

  • CHEF ASIA'S INFAMOUS "ANGRY SAUCE"3

  • "SAUCE IT UP"2

    compliment your dish with one of Chef Asia's homemade sauces : Poblano ranch, Sweet chili honey, Sherry pesto aioli, Curry goddess aioli, Candied ginger aioli, Truffled teriyaki, Bourbon-Sriracha "Awesome sauce", Szechuan Chili Oil (contains sesame & peanuts), Carrot-Sesame Ginger Vinaigrette,

  • SUB SIDES/SUBSTITUTIONSMKT

    inquire with your server for side substitutions

Miscellaneous

This, That and Other Stuff

  • Moonshine 152 Gift Cards$$

    Makes The Perfect Gift and is Always the Right Size! Available in any denomination

  • Housemade “Everything But The Bagel” Spice Mix 5

    (Everything Bagel) Spice Up Your Life with a 3oz Mason Jar of Chef Asia’s Homemade Everything Bagel Spice Mix

Consumer Advisory **

Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk for Food born Illness; Especially If You Have A Medical Condition

  • Consumer Advisory **

    Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk for Food born Illness; Especially If You Have A Medical Condition

“We offer seasonal menus that focus on bright, sustainable plays on local East Coast cuisine and street food.”